Dietitians and Nutritionists
Dietitians or nutritionists are health care professionals who develop and supervise diet programs that improve public health. They may serve as clinical dietitians in health care facilities, community dietitians in public health centers or management dietitians in food distribution facilities.
AT-A-GLANCE
Average Salary
$40—60K
Job Growth
12.36%
Education Required
Bachelor's Degree
Patient Interaction
Medium
Blood Interaction
None